Cold starters
Honeymelon with ham "Black Forest", butter, toast
Smoked salmon with creamy horseradish, toast
Soups
Beef broth with puff paste crescents
Beef broth with thin pancake strips
Menues for children
Vienna steak, french fries, salad
Veal steak with cream sauce, noodles, salad
Game specialities
Ragout of fawn with mushrooms, white bread dumplings, salad, cranberries
Roast fawn in sour cream, noodles, salad, craberries
Grill and pan specialities
Pork cutlet in bread - crumbs, french fries, salad
Veal steak with cream sauce or Hungarian fashion, swabian noodles, salas
Roast joint "Swabian fashion" swabian noodles and salad
Veal stew with champignons, roasted potatoes, salad
Grilled pork fillets with champignons in cream sauce, vegetables, potatoe croquettes
Roastbeef with butter of herbs, different vegetables, potatoes in cream
Fillet of lamb grilled with gorgonzola cream sauce, vegetables, fried potatoes
Grilled pork fillets, mixed mushrooms in cherries-booze sauce, swabian noodles, salad
Small dishes
3 small sausages with horseradish and bread
Ham or cheese sandwich
1 plate of tripes with bread
Sausage salad, bread
Two fried eggs with ham and fried potatoes
Ham noodles browned with egg and salad
Fresh puffpaste crescents with onions or browned with egg, salad
Plate with different types of cheese or sausages, butter and bread
